68 Mt. Pleasant Turnpike

Denville, NJ 07834

973.786.4362

info@h3farms.com

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H3Farms
Aug 10, 2017

Baked Stuffed Chicken Breasts with Arugula

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Edited: Nov 13, 2017

WILLIAMS SONOMA

INGREDIENTS

  • 2 Tbs. extra-virgin olive oil, plus more for greasing

  • 5 oz. fontina cheese, preferably fontina Val d'Aosta

  • 4 boneless, skinless chicken breast halves, each about 7 oz.

  • 1 1/2 tsp. kosher salt

  • 1/2 tsp. freshly ground pepper

  • 1 large garlic clove, minced

  • 16 arugula leaves, tough stems removed

  • 2 eggs

  • 1 cup panko bread crumbs

  • 1 tsp. dried oregano

  • 1 tsp. dried rosemary, crumbled

  • 1 lemon, cut into 8 wedges

VIEW DIRECTIONS

 

#arugula

 

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